Waiter/ Waitress – Narok job at Fairmont Hotels & Resorts
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Vacancy title:
Waiter/ Waitress – Narok

[ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Restaurant & Hospitality ]

Jobs at:

Fairmont Hotels & Resorts

Deadline of this Job:
10 October 2022  

Duty Station:
Within Kenya , Narok , East Africa

Summary
Date Posted: Monday, September 26, 2022 , Base Salary: Not Disclosed

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JOB DETAILS:
Waiter/ Waitress – Narok

Passionate about F&B? As a Waiter, you will work with your team to create unforgettable experiences for our guests.

What is in it for you:
• Employee benefit card offering discounted rates in Accor worldwide
• Learning programs through our Academies and the opportunity to earn qualifications while you work
• Opportunity to develop your talent and grow within your property and across the world!
• Ability to make a difference in the local community through our Corporate Social Responsibility activities, like Planet 21

What you will be doing:
Reporting to the Outlets Manager, responsibilities and essential job functions include but are not limited to the following:
• Conduct an efficient and courteous service to the guests
• Assure a good maintenance of tables at all tables.
• Check the standard and quality of Food and Beverage
• Check the extra needs of the guest.
• Present menus, answer to questions, and make suggestions to the guests.
• Provide service to all guests in accordance with the established quality service standards
• Maintain the quality standard set.
• Welcome guests at the stations.
• Set-up the tables as per the reservations and per the standards.
• Serve guests Food and Beverage within good condition and in time.
• Check tables constantly and keep eye contact with the guest all time.
• Attend work on time as scheduled.
• Follow hotel grooming and dress standards.
• Minimize safety hazards by following all safety rules and procedures.
• Perform other duties assigned by his / her Supervisor.

Your experience and skills include:
• Excellent reading, writing and oral proficiency in English
• Eagerness to learn and share knowledge with the Team
• A positive, energetic and motivated personality and professional attitude
• Must be well-presented and professionally groomed at all times
• A hardworking attitude who is ready to complete all duties, responsibilities and additional tasks set by the Outlet Leader with positivity
• Strong interpersonal and communication skills
• Must always have a friendly attitude, develop strong working relationships with all colleagues and Leaders, demonstrating respect and understanding
• Use professional verbal language and body language at all times
• Hospitality Studies is preferable
• Strong reading, writing and oral proficiency in the English language
• A second foreign language is a plus


Job Experience: No Requirements

Work Hours: 8


Level of Education:
Bachelor Degree

Job application procedure

Interested and qualified? Click here to apply


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QUICK ALERT SUBSCRIPTION

Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: 10 October 2022
Duty Station: Narok
Posted: 26-09-2022
No of Jobs: 1
Start Publishing: 26-09-2022
Stop Publishing (Put date of 2030): 26-09-2066
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