Summary
Date Posted: Tuesday, November 29, 2022 , Base Salary: Not Disclosed

JOB DETAILS:

The position
Vegetarian Cook will be responsible for developing new concepts and recipes of Vegetarian & Vegan products and ensure consistency in the quality to maximize student satisfaction.

DUTIES AND RESPONSIBILITY:
• Develop and execute Vegetarian and Vegan menu that are palatable to the school community with locally available ingredients.
• Ensure adherence to set standards of food quality, hygiene, preparation, and presentation.
• Estimates daily production needs and communicates production needs to Head cook .
• Keep abreast of latest trends & developments in the school communities eating habits, different food products, new cuisine, and leverage this knowledge in various projects.
• Check the quality and availability of raw ingredients for smooth vegetarian dishes preparation.
• Ensure buffets/food displays are set up and maintained professionally and looks inviting.
• Be responsible for the hygiene standards of the kitchen, storage areas, equipment, and machinery.
• Ensure compliance with the occupation health and safety regulations
• Any other duties as assigned to you

QUALIFICATIONS
• A Technician certificate in Catering
• At least 3 years’ experience as a cook
• Proficient in Microsoft Office programmes
• English proficiency


Work Hours: 8

Experience in Months: 36

Level of Education: High School

Job application procedure
Interested and qualified? Go to Aga Khan Academy on krb-xjobs.brassring.com to apply


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