Hostess/Host

You are the beginning of an exceptional dinning guest experience. As a Hostess or Host, you will make our guests Feel Welcome from the moment they arrive at our Outlets,

What's in it for you:

• Be part of creating the historic story of rehabilitating and releasing of the rare Mountain Bongo that was heading towards extinction.
• Working with a hotel rich in history and known for exemplary services while growing your career
• Employee Benefit Card offering discounted rates in Accor Worldwide
• Learning programs through our Academies
• Opportunity to develop your talent and grow within your property and across the world!
• Ability to make a difference through our Corporate Social Responsibility Activities, like Planet 21.

What will you be doing:

• Consistently offer a professional and friendly greeting, and provide engaging service
• Assist guests regarding food and beverage menu items in an informative and helpful way
• Follow outlet policies, procedures and service standards

 We invite you to bring your passion for Food & Beverage to our Outlets as a Hostess/Host. We are all about turning moments into memories for our guests and colleagues here at our Hotel.

Your experience and skills include:

• Ability to focus attention on guest needs, remaining calm and courteous at all times
• Strong interpersonal and problem solving abilities
• Ability to work well under pressure in a fast paced environment
• Ability to work cohesively and collaboratively as part of a team

Banquets Supervisor

Passionate about banquet? Meetings & Events? As a Banquet Supervisor, you will lead your team to create unforgettable banquet experiences for our guests.

What's in it for you:

• Be part of creating the historic story of rehabilitating and releasing of the rare Mountain Bongo that was heading towards extinction.
• Working with a hotel rich in history and known for exemplary services while growing your career
• Employee Benefit Card offering discounted rates in Accor Worldwide
• Learning programs through our Academies
• Opportunity to develop your talent and grow within your property and across the world!
• Ability to make a difference through our Corporate Social Responsibility Activities, like Planet 21.

What will you be doing:

• Assist the team to plan and ensure all event operations are up to the Fairmont standards.
• Responsible for administrative duties including documenting BEOs, follow up on daily billing and filling event summaries
• Maintain efficient communication between departments and proper flow of information with F&B team regarding events and other programs
• Train, develop and inspire the team towards memorable moments during our events

We invite you to bring your passion for event planning and operations for banquets to our hotel.

Your experience and skills include:

• Service focused personality with experience in Food and Beverage and Banquet Service required, preferably in luxury property in Hospitality
• Must be a proven team player who is can motivate the team while also able to take initiative.
• Ability to also work independently if needed
• Excellent computer skills with Word, Excel, Outlook, Micros, Power Point
• Ability to prioritize, maintain control over workloads and perform under pressure efficiently while maintaining the required standards
• Outstanding attention to detail and tenacity in pursuit of excellence