Baker at Peoplelink Consultants Ltd
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913 Days Ago
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Vacancy title:
Baker

[ Type: FULL TIME , Industry: Business Management and Administration , Category: Food Products Manufacturing ]

Jobs at:

Peoplelink Consultants Ltd

Deadline of this Job:
31 May 2022  

Duty Station:
Within Kenya , Nairobi , East Africa

Summary
Date Posted: Tuesday, May 24, 2022 , Base Salary: Not Disclosed

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Learn more about Peoplelink Consultants Ltd
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JOB DETAILS:
About Peoplelink Consultants Ltd
• Peoplelink Consultants Ltd is a consultancy services company incorporated under the laws of Kenya. Our mission is to provide value adding support services to our customers. Emphasis being on human resource recruitment, training and development as well as outsourcing of labour and other services. Our customers include individuals, small and medium enterprises as well as large corporations.

Qualifications & skills
• Bakery or Food production related certificate/diploma qualifications from a recognized institution.
• Certificate acquired after more than 1 year of training.
• Diploma acquired after more than 2 years of training.
• At least 1 year experience in the relevant field.
• Proficient computer user skills, excellent equipment use & handling skills
• Highly innovative and creative
• Verbal and written communication skills
• Good Knowledge of bakery and production processes.
• Ability to multi-task and work under pressure.

Key Performance Indicators
• Report any malfunctioning of any machine to the bakery supervisor for action.
• Responsible and reliable with High level of discipline e.g. reporting time, use of official languages
• Positive attitude towards work, staff and customers.
• High level of tidiness both personal and working environment.
• Prudent use and responsible machine handling techniques.
• Innovative and creative.
• Accurate recording/posting of produced quantities.

Duties and responsibilities
• Ensure daily production planning before the commencement of any production.
• Daily stock take of finished products before production.
• Picking & recording of ingredients for the day from the shop accompanied by a security.
• Drive real production of the required products and right quantities.
• Ensure proper recording/capturing of the correct produced quantities for Work Order processing.
• Ensure total adherence to recipes as provided.
• Ensure and maintain highest level of customer service.
• Ensure set targets for daily production are met.


Work Hours: 8


Experience in Months: 12

Level of Education:
Postgraduate Degree

Job application procedure

Interested and qualified candidates should forward their CV to: jobs@peoplelink.co.ke  using the position as subject of email.


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Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: 31 May 2022
Duty Station: Nairobi
Posted: 25-05-2022
No of Jobs: 1
Start Publishing: 25-05-2022
Stop Publishing (Put date of 2030): 25-05-2065
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