Sous Chef job at Gelian Hotel Machakos
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882 Days Ago
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Vacancy title:
Sous Chef

[ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Food & Beverage ]

Jobs at:

Gelian Hotel Machakos

Deadline of this Job:
22 June 2022  

Duty Station:
Within Kenya , Machakos , East Africa

Summary
Date Posted: Thursday, June 09, 2022 , Base Salary: Not Disclosed

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Learn more about Gelian Hotel Machako
Gelian Hotel Machakos jobs in Kenya

JOB DETAILS:
Sous Chef
Reports to: Executive Chef

Responsibilities summary:
• Assist in day-to-day operation of the kitchen, coordinate food production
• Control food cost by assist in training kitchen staff on proper methods of food production
• In conjunction with executive chef develop menus and ensure adherence to recipes and product specifications
• Conduct regular inspection of the entire kitchen/dishwashing areas and coolers and promptly act to correct deficiencies found during inspection
• In conjunction with executive chef establish goals for kitchen, anticipate and resolve problems concerning all facets of kitchen, anticipate treads, enact approved profit oriented and cost saving ideas/activities
• Maintain complete knowledge of correct maintenance and use of equipment
• Monitor and maintain cleanliness, sanitation and organization of food preparation areas
• Communicate all guest requests to an appropriate supervisor in a timely and professional manner
• Assist as directed ordering necessary food supplies
• Is familiar with Kenyan, OSHA, FTO, HACCP and other Company – Health & Safety Policies and ensure your areas promote and comply with them.
• Follow all specifications and to properly set up hot and cold line stations
• Any other duties as may be allocated

Requirements
• Diploma in food and beverage Production/ Culinary art from a reputable college or University
• At least 2 Years of experience in a four star hotel as a Sous Chef
• Able to work with flexible working hours.
• Able to work under Minimal Supervision
• Able to Multitask and reliable.
• Good leadership skills

Work Hours: 8


Experience in Months: 24

Job application procedure
Only candidates with over 3 year’s relevant hotel experience for management positions and 2 years relevant hotel experience for supervisory position shall be considered.
Send your CV, Cover letter and copies of certificates indicating availability and current remuneration to hr@gelianhotel.com  with subject line being the position applied for.


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Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: 22 June 2022
Duty Station: Machakos
Posted: 09-06-2022
No of Jobs: 1
Start Publishing: 09-06-2022
Stop Publishing (Put date of 2030): 09-06-2065
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