Vacancy title:
Hospitality Lead Trainer

Jobs at:
Mother Goose Kenya

Deadline of this Job:
25th August 2018

Duty Station:
Nairobi, Kenya

Summary
Date Posted: 18th August 2018 , Base Salary: Not Disclosed , Employment Type: Full-Time

About the Company

JOB DETAILS:
LOCATION – Nairobi
EMPLOYMENT TYPE – Full Time

Job Purpose
To provide skills training and manage a team of trainers conducting skills training.

Hospitality Lead Trainer Job Responsibilities
A community-Based Organisation (CBO) engaged in the hospitality, childcare and food/nutrition sector is seeking a Hospitality lead trainer on a part-time basis to oversee the implementation of a project that will deliver skills training, internship and placement in the formal hospitality sector. The job will entail:

• Deliver training to participants in hospitality following the established curriculum.
  
• Conduct a TOT before the commencement of training.
  
• Manage a team of trainers.
  
• Design and develop training programs
  
• Creation or modification of required training modules
  
• Choose appropriate training methods per case (simulations, mentoring, on the job training, professional development classes etc.)
  
• Use accepted education principles and track new training methods and techniques
  
• Design and prepare educational aids and materials
  
• Determine additional training strategies based on data or observation
  
• Identify and formulate lessons learned and document best practices
  
• Prepare periodic reports as needed.
  
• Attend project meetings and provide briefings as needed.
  
• Perform any other duties as may be assigned from time to time.
  

Qualifications for the Hospitality Lead Trainer Job

• A holder of a Higher Diploma or Degree in Hospitality or related discipline.
  
• A holder of an instructor or trainer certificate.
  
• Demonstrated 4 years hands-on experience in hospitality.
  
• Extensive experience in presentation, negotiation, leadership and a team player
  
• At least five (5) years of teaching experience in participatory, skill transfer teaching methodology in hospitality.
  
• Command of spoken and written English and Kiswahili