Summary
Date Posted: Tuesday, June 13 2023, Base Salary: Not Disclosed

JOB DETAILS:
JOB GROUP ‘E’ V.No. 26/2023
Roles and Responsibilities:
• Preparation of raw foods for cooking;
• Cleanliness of equipment used in production;
• Washing cleaning materials and equipment;
• Maintaining hygiene by ensuring cleaning of the kitchen and its surroundings;
• Setting up and preparing equipment for use in food preparation and production;
• Alerting the supervisor of any defective equipment

Requirements for Appointment:
• Kenya Certificate of Secondary Education (KCSE) mean grade D Plain or itsapproved equivalent;
• Craft certificate in food and beverage production, sales and service or its equivalent from a recognized institution;
OR
• Attended a formal course lasting not less than two (2) months in food production organized by the Kenya Utalii College or other recognized institution;

Job Experience: No Requirements

Work Hours: 8

Experience in Months:

Level of Education: Professional Certificate

Job application procedure
• Interested and qualified persons are requested to make their applications ONLINE through jobs portal: https://services.npsc.go.ke/recruitment 
• Detailed Job descriptions to be obtained at the Commission website www.npsc.go.ke 
Other Requirements
• Shortlisted candidates will be expected to bring the original certificates for verification during the interview.
• Shortlisted candidates for the positions at job Group ‘R’ and above will be required to satisfy the requirement of Chapter Six (6) of the Constitution of Kenya 2010.
Applications should be addressed to:
The Commission Secretary/ Chief Executive Officer
National Police Service Commission
Sky Park building, Westlands
P.O. Box 47363 -00100 NAIROBI
So as to reach the Commission by the close of business on or before 20th June 2023 at 5.00 pm. East African Time(EAT).
Any form of canvassing shall lead to automatic disqualification
Interested and qualified? Go to National Police Service C ommission on services.npsc.go.ke to apply

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